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The business plan for Kajuns is to start as a small catering operation, servicing the greater Madison Indiana area, which includes: Madison, Hanover, Brooksburg, Vevay and Milton, Kentucky.

With prices starting at as little as $5.95 per person for a Red Beans and Rice or Jambalaya Dinner with fixins, you can't beat the value or the taste!

Cajun and Creole cooking goes well beyond Cayenne pepper. You can't just make a dish "hot" and lable it Cajun...Sorry.

For anyone who has ever been to New Orleans, this is a well known fact. The Cajun style of cooking celebrates all of the world's culinary accomplishments boiled down into one pot of Gumbo!

Infused with French, Italian, Spanish, Greek, German, Irish, Asian, Indian and African influences over the past 300 years, Cajun and Creole cooking is the net result of what happens when you mix the world's people into one melting pot...delicious food!

So, give us a call and bring your appetite. We'll make sure that your belly is full and you have a culinary experience that you won't soon forget.
Bon Apetité!

Kraig Bergeron
Kajuns' Cajun

© © Kraig Bergeron